Fancy Crab restaurant
Marylebone 에 위치한 이 식당은 (아래에 섹시한 지하층이 있음) 직원들이 친절하며
활기에 넘치는 가게입니다. Seafood 를 좋아하지 않는 분들도 계시겠지만, 나오는
요리들은 개성이 넘치며 멋진 요리들입니다.
It’s not essential for you to stick to crab here, but it probably helps. To start there are
red king crab legs, red king crab claws, whole red king crab (choose over ice, or baked
over charcoal). Or there’s crispy red king crab bites, red king crab tempura, red king
crab and lobster bisque. Or you could order the House Platter, the Premium Platter
or the Deluxe Platter. Guess which ingredient appears in all three? Of course, there are
other things on the menu, but you get the joke. However, the king crab main courses are
certainly no laughing matter because you’ll be too busy tucking in to spend time chuckling.
The stand-outs are the king crab burger (light, succulent and sweet), the Singapore
chilli crab (well balanced with just the right amount of heat to allow you to appreciate
the crustacean) and the red king crab pappardelle. Or you could just order a steak (don’t
order the steak).
Fancy Crab isn’t actually all that fancy, but it is a fun and friendly spot for lunch, brunch
or dinner. It’s a nice idea (in the style of Beast or Burger & Lobster) that has been well
executed (like the British red king crab community, although we are assured it is the
sustainable choice) and definitely worth a visit. Just to check... you like crab, right?